Dropping in to the odd motorway service station on the way to our hotel in rural France I was buying Christmas presents for Dear Friend in Buffalo when I noticed this very nice looking packet of crisps. We've had a number of plain or simply salted crispy snacks on the agenda recently so why not try another? And they turn out to be rather special.
Très croustillant says the packet and très croustillant they are.
Lay's may produce some interesting flavours but for the most part the actual crisps aren't very exciting. But I am please to report these handsome gold crisps are very nice indeed.
Lovely crunch, nice colour and pleasant lightly salted taste. Very impressive. Good sized (small) bag too. Thanks very much Lay's.
The Chef and I taste tested these very handsome French crisps on the private terrace outside our comfy ground floor room. In fact, having had a lavish breakfast, we basically had them for lunch before embarking on that day's visit to a chateau.
Obviously you can't buy this exact crisp in the UK because we don't have Lay's crisps here, but I wonder if Walkers produce something very similar?
After lunch we visited the amazing Chateau de Coucy. It was a massive medieval castle which had survived very well into modern times apart from some earthquake damage (yes, who knew they have huge earthquakes in Northern France?) until it was criminally destroyed by the German army during WWI. What remains is still extraordinarily impressive and well worth a visit. Especially if you are a fan of the Anthony Price spy novel "Other Paths to Glory". Or indeed Barbara Tuchman's tour de force "A Distant Mirror: the Calamitous 14th Century".
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| Chateau de Coucy in 1917 |
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