This is a little bit different. It’s an extruded wheat based (wheat pellets apparently, which doesn’t sound particularly tasty but there we are) crispy snack that allegedly tastes of spicy tomato.
Well, it doesn’t taste of tomato and it isn’t spicy. Do New Zealanders have a lower tolerance for spicy foods than some people? I can’t know, never having been there, but I can tell you that this crispy snack is definitely not spicy.
I’m not saying I didn’t like them. I do. When I opened the bag there was a strong smell of freshly fried chips (French fries people) together with what smelled like a hint of vinegar. A very alluring smell for a snack.
On the packet it says Can’t Stop the Munchies. I was dubious but that’s absolutely right. I naughtily ate nearly the entire packet in one sitting. Delicious! But not behaviour I recommend. I’m not suggesting that this snack has suddenly become a huge favourite, but should I ever visit New Zealand I would certainly grab a bag off a supermarket shelf.
I returned to the packet a couple of days later. Just as good. A faint taste of salt and vinegar. Lovely light crunch. And an interesting texture. Almost like several layers of very tiny bubble wrap, and translucent. And each individual munchie you pick up leaves tasty little shard-like crumbs, almost like snowflakes, on your fingers. There’s lots of finger licking with this crispy snack.
I really do rather like them and what a relief! I was beginning to wonder if I still enjoyed crispy snacks of any kind.
