Showing posts with label natural. Show all posts
Showing posts with label natural. Show all posts

Friday, 22 September 2017

Amaizin Organic Natural Corn Chips

Tall elegant taste tester visited the health food shop at lunchtime and came back bearing this packet of simply flavoured corn chips in triumph.
And the girl done good (which is something I don't think I have ever uttered before) because this is a stunning, simple (three ingredients only), yet delicious crispy snack. You really cannot go wrong if you get simple right, and Amaizin have certainly got it right.

Gluten free, wheat free, GMO free, palm oil free, organic and suitable for vegans these corn chips are made to an original Mexican recipe. The reluctant taste testers were rather impressed. Even new Bookkeeper taste tester was pleased to approve. And I think he thinks we're a bunch of nutters.

Very nice indeed. And probably wonderful with a good dip.

Thursday, 23 April 2015

Pan Chips al Naturale

This Italian crispy snack was found in Switzerland, and I chose it simply because it looked so unlike most other crispy snacks we've tried.

Cotte al Forno (baked) says the packet, Golose sfogliatine croccanti (delicious crispy puffs). Baked perhaps, but not puffs. These little squares are in fact spectacularly flat. But then sometimes it seems to me that flat is very popular in Italy.

I provided myself with dip in advance because I thought these might need a little help in the taste department. It's a bit like eating a water biscuit  flavoured with olive oil (extra virgin of course) and scattered with salt. Quite nice in a slightly dull fashion.

I got sour cream and chive dip (my favourite) but in fact I might have been better to try hummus because these little squares or slightly-diamond-shapes remind me a little of the flat breads they serve at the local Turkish restaurant with the meze.

You know, the taste is sort of dull but I find myself rather liking it with or without the dip. Pretty good in fact. I'd really like to try one of the other flavours. Rosemary perhaps. Not so sure about the Bacon flavour... but I've been wrong before and probably will be again.

It's a shame these little squares are so fragile. An awful lot of them are broken and I don't think that has anything to do with their long journey to the UK. I notice that the tiny type on the front of the packet tells us that the product image is for illustration purposes only. So perhaps all this breakage is quite normal.

The back of the packet gives two websites for further information: www.onebreadfactory.it (which seems an odd name for an Italian company), and www.panchips.it. The first address defaults to the second, which truth be told does not give up much information except that there are six different Pan Chips flavours.
And because it is spring here's a photograph I took this week of some blossom. I don't know which of the many flowering cherries this is. It was planted by the side of the brook years ago and seems quite happy, but it's far too close to the great big weeping willow you can see in the background.