Yorkshire Crisps Chardonnay Wine Vinegar

Sadly this is the final packet of Yorkshire Crisps for the time being. I really need to find a local source because they really are very good indeed.

And the Chardonnay Wine Vinegar crisps out of this amazingly blue packet are basically a fancy version of salt & vinegar. But a light and gentle salt & vinegar. Applied to a terrific crisp. Whatever else they do, Yorkshire Crisps know how to fry a slice of potato to perfection.

The reluctant taste testers did point out that this is just a salt & vinegar crisp, but they also agreed that it's a great salt & vinegar crisp.

As so often with a great product there is little left to say. Except to repeat "I really need to find a local source" and wonder if this potential source might also sell Yorkshire Popcorn which I have yet to try.

Seabrook Sea Salted

Lovingly made in Yorkshire by the Seabrook family since 1945 these lightly ridged crisps were superb. I can't say more than that. I found them in the services on the A2, just a little 31.8g bag (what sort of size is that we ask?) and we ate them on the ferry from Dover to Calais.

In fact we ate them so quickly because they were so very good, that there is no photograph for posterity. So all we have is the bag.

Top quality crisps from Yorkshire. So good they all got eaten. With a glass of champagne from P&O. Excellent. And fabulous. Absolutely delicious.

If you see them, try them.

Update: suddenly in October 2015 I saw this ad in the Guardian magazine.