I rather like the flavour of dill pickles but I don’t terribly like the texture. Tiny little cornichons are fine, but the big pickles not so much. So you might suppose that these pickle with dill flavour crisps would be just right for me.
Here we have nice crisps, perhaps a little small, skin on which is always a plus, nice crunch, all in all quite a good crisp. But the taste! Where is the punchy taste of dill pickle? I really think the people at Serious Pig need to add a lot more flavour to warrant the pickle with dill flavour label.
Not bad but a little disappointing on the flavour front. There really is not enough pickley pop. I’m a bit sad.
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