I don't like fresh broad beans (with or without the outer shell), fresh or frozen, and I definitely don't like fried or roasted broad beans. It's a Spanish snack, probably enjoyed by millions of Spaniards and visitors to Spain, but I don't know. For me they're just too tough. Too hard a bite. Too... not made of peanuts. Which is probably extremely picky because, thinking about it, there's not a lot of difference between broad beans and peanuts.
That's just me though, and personal preferences are often weird. I know that Noble Friend really likes Habas Fritas, and it seems Tall Elegant taste tester liked them too. Possibly other reluctant taste testers , although I have failed to interrogate them all.
This packet of roasted and salted broad beans seemed to hit the spot for reluctant taste testers who aren't me. So why not try them for yourselves?
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